Archive for December 6th, 2008

Homemade Natto

This is an unusual sounding oriental dish that is supposed to be a lot better than it sounds. I say that because after it’s two to three day preparation period is over, somebody who doesn’t know what it is might run out for a supply of mold killer when they open the pot to find [...]

4-Layer Pecan Cream Cheese Dessert

Ever have one of those desserts that you or your family aren’t really sure about, only to find out that it’s a raging success that you just can’t get enough of? Well, this is one that strikes me as being that kind of thing.

Improve the web with Nofollow Reciprocity.