Archive for October, 2008
It’s getting well into apple season and they’re showing up in the stores all over the place. While I think most people like apples, it doesn’t take long after buying that large bag of ‘em before you start wondering what else you can do with ‘em besides eat them straight.
October 28th, 2008 | Posted in baking, Odds & Ends, Recipies, Seasonal, Snacks | Comments Off
It’s getting colder out and that brings on more thoughts of baking things if only just to have an excuse to start the oven. Never mind the fact that doing so often means baking and baking means assorted goodies for all.
October 25th, 2008 | Posted in baking, Desserts, Recipies, Seasonal, Snacks | Comments Off
I have, over the years, had a lot of great sandwiches from Subway. Generally speaking their stuff is pretty good (even if a bit pricey) and it’s been consistent for years. Then in recent months we’ve had occasion to revisit a local Subway after a pretty long dry spell in between and There’s something that my wife noticed right away that I still can’t figure out.
October 22nd, 2008 | Posted in Eating Out, Food Prep, From The Cook, kitchen talk, Odds & Ends, Sandwiches | 2 Comments
In spite of that, “Buffalo Wings” have been and continue to grow in popularity. Just for the heck of it, here’s a teriyaki variation I found on my hard drive this evening.
October 21st, 2008 | Posted in chicken, Recipies, Seasonal, Snacks | Comments Off
It’s getting well into football season and that means all the stuff that goes with it. Specifically all the snacks and assorted traditional tailgating foods.
October 20th, 2008 | Posted in Recipies, Seasonal, Snacks | Comments Off