Terms: Jambalaya, Jardiniere, Julienne, Jus
Jambalaya is A Cajun and Creole dish that’s made up of rice, smoke sausage, cubed ham, aromatics, and pretty much any meat the cook likes or has available.
Jambalaya is A Cajun and Creole dish that’s made up of rice, smoke sausage, cubed ham, aromatics, and pretty much any meat the cook likes or has available.
