Dissapointment Casserole – How To Ruin A Good Recipe
I’ll start here by saying that if I’d made it according to the original directions it very likely would have turned out fine. However, partly because some ingredients weren’t available and partly because I wanted to double the recipe, I just had to tinker with it a bit. For example I used a 14 x 10 x 2 baking dish instead of the 12 x 8 originally called for.
