(YTO 74-291) To be honest you can use all kinds of things in a gravy and most of them are great. But for this video we’re talking about basics and the 3 Basic Ingredients of Gravy. Technorati Tags: sausage gravy, basics, how to, tips, recipe, orbit, gravy, tinfoilchefdotcom, yto
(YTO 67-298) Find out what happens when you put a batch of muffin mix in a loaf pan and try to bake it like bread! Also, I’ve *FINALLY* had the sense to create an “official” tinfoil chef twitter account… be sure to follow it today! Follow me on Twitter http://twitter.com/tinfoilchef Technorati Tags: new account, yto, [...]
(YTO 61-304) This video covers some of the basics of breadmaking for beginners. Topics include yeast, flour, and measuring flour Don’t miss tomorrow’s video!! “The Ever Present Bologna Sandwich” Technorati Tags: beginners, orbit, tips, breadmaking, for, homemade bread, tinfoilchefdotcom, bread, yto
If you’re at all like most people, bacon is one of those breakfast (and any other time you can get it!) favorites. The only problem with bacon comes when you decide that you want to reduce the fat in your diet because bacon is normally loaded with it. Part of the reason for this is [...]
The job of cutting onions has always been associated with red teary eyes. Depending on how strong the onion is and how they’re being cut it can actually get so bad that you can’t even hardly see what you’re doing because the tears are flowing so freely. Add to that you’re eyes are burning and [...]
