Archive for the 'pasta' Category
Welcome back!Lasagna has been a favorite, even a staple of many homes for a very long time. Sadly, most Lasaga recipes end up being fairly high in fat. Here’s a low fat version that’s got all the taste of the original without nearly as much fat.
Start out browning a pound of ground beef [...]
May 20th, 2009 | Posted in Dinner, Health, Italian recipes, Main dishes, Recipies, baking, low fat, pasta | Comments Off
Macaroni and cheese is one of those long time standby dishes. It’s something that’s quick and easy to fix and it it also useful as a part of other recipes. Sometimes however for whatever reason you don’t want to or don’t have either the time or ingredients for something more extravagant, yet at [...]
May 13th, 2009 | Posted in Casseroles, Dinner, From The Cook, Lunch, Main dishes, Odds & Ends, Quick Tips, pasta | Comments Off
It occcurs to me that I haven’t been posting here nearly as often as I’d like. All I can say is that real life has been interfering in a grand way. In the meantime, The video in this post should make up for some of the lack of posting.
This spaghetti sauce recipe is [...]
May 12th, 2009 | Posted in Italian recipes, Odds & Ends, Recipies, Sauces, pasta, video | 1 Comment
One of the things that anybody who is trying to lose weight is going to miss very early on is pasta dishes of almost any description. Not only because of the carbs and calories but also because of the fat that is often part of those dishes. Here’s a fettucini alfredo that cuts [...]
April 15th, 2009 | Posted in Health, Lunch, Main dishes, Sandwiches, Side Dishes, low fat, pasta, video | Comments Off
Today I’m featuring a recipe that I created last night. I’ll be the first to admit that Brown Gravy Goulash isn’t exactly what people in this country have come to expect of a Goulash recipe. If anything it’s at least a step closer to it’s original form. Although it’s not very far removed form American Goulash recipes because it does have pasta in it and according to the Wikipedia article about it, the original Hungarian Goulash never did.
March 2nd, 2009 | Posted in Dinner, From The Cook, Lunch, Main dishes, Odds & Ends, Recipies, kitchen talk, pasta | Comments Off