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	<title>Tinfoil Chef &#187; Lunch</title>
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	<link>http://tinfoilchef.com</link>
	<description>Exploring and sharing the 411 about food, cooking, weight loss, and daily vlogs about almost anything</description>
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		<item>
		<title>How To Make Turkey Tetrazzini (slow cooker style)</title>
		<link>http://tinfoilchef.com/649/how-to-make-turkey-tetrazzini-slow-cooker/</link>
		<comments>http://tinfoilchef.com/649/how-to-make-turkey-tetrazzini-slow-cooker/#comments</comments>
		<pubDate>Thu, 21 Jan 2010 22:55:15 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[3.14]]></category>
		<category><![CDATA[3.141592]]></category>
		<category><![CDATA[=π]]></category>
		<category><![CDATA[broth]]></category>
		<category><![CDATA[celery soup]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cream of]]></category>
		<category><![CDATA[equals pi]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[mushroom soup]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pi]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[spaghetti]]></category>
		<category><![CDATA[tetrazzini]]></category>
		<category><![CDATA[tinfoil chef]]></category>
		<category><![CDATA[tinfoilchefdotcom]]></category>
		<category><![CDATA[turkey]]></category>
		<category><![CDATA[vlog]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=649</guid>
		<description><![CDATA[This is a really great Turkey Tetrazzini for a slow cooker. The full ingredients list is included in the video description for easy copying Technorati Tags: pi, cheddar, tinfoilchefdotcom, 3.141592, tetrazzini, turkey, broth, chicken, recipe, vlog, cooking, nutmeg, pasta, celery soup, π, mushroom soup, cream of, tinfoil chef, slow cooker, =π, equals pi, parsley, 3.14, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Low-Calorie Mushrooms With Cheese</title>
		<link>http://tinfoilchef.com/435/low-calorie-mushrooms-with-cheese/</link>
		<comments>http://tinfoilchef.com/435/low-calorie-mushrooms-with-cheese/#comments</comments>
		<pubDate>Wed, 12 Aug 2009 21:02:45 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Low Calorie]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[baked mushrooms]]></category>
		<category><![CDATA[low cal mushroom]]></category>
		<category><![CDATA[mushroom cheese bake]]></category>
		<category><![CDATA[mushroom recipe]]></category>
		<category><![CDATA[mushrooms and cheese]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=435</guid>
		<description><![CDATA[Here&#8217;s a mushroom and cheese side dish that could easily end up being the main course if you&#8217;re willing to make a double batch of &#8216;em. Personally, I think the side dish idea is all fine and dandy but I&#8217;m very much in favor of doubling up and having them for a main dish. Especially [...]]]></description>
		<wfw:commentRss>http://tinfoilchef.com/435/low-calorie-mushrooms-with-cheese/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Reveiw of Fancy Feast appetizers for cats and How to make eight spice home fries</title>
		<link>http://tinfoilchef.com/419/reveiw-of-fancy-feast-appetizers-for-cats/</link>
		<comments>http://tinfoilchef.com/419/reveiw-of-fancy-feast-appetizers-for-cats/#comments</comments>
		<pubDate>Tue, 07 Jul 2009 13:18:11 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[Food Prep]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[appetisers for cats]]></category>
		<category><![CDATA[cat food]]></category>
		<category><![CDATA[celery seed]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[dill weed]]></category>
		<category><![CDATA[eight spices]]></category>
		<category><![CDATA[fancy feast]]></category>
		<category><![CDATA[garlic powder]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[home fries]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[potato wedges]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[review]]></category>
		<category><![CDATA[thyme]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=419</guid>
		<description><![CDATA[More than just your ordinary home fries, these have been kicked up quite a bit with a combination of spices that will definitely wake up your taste buds. Add some chili and you&#8217;ve got a great snack / meal for game time or whatever. In this video I also talk briefly about Fancy Feast Appetizer [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mini Biscuit Pizzas &#8211; The Video</title>
		<link>http://tinfoilchef.com/413/mini-biscuit-pizzas-the-video/</link>
		<comments>http://tinfoilchef.com/413/mini-biscuit-pizzas-the-video/#comments</comments>
		<pubDate>Sun, 28 Jun 2009 07:10:07 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[biscuit pizza]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[how to]]></category>
		<category><![CDATA[making pizza]]></category>
		<category><![CDATA[mini pizza]]></category>
		<category><![CDATA[pizza recipe]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=413</guid>
		<description><![CDATA[Remember those Mini biscuit pizzas from a few days back? Well, I decided that they were so good that I Just HAD to do a video of making them. Ok, the truth is I just wanted more of &#8216;em and making the video was a good excuse to do it. ;-P Anyway, Here&#8217;s the video: [...]]]></description>
		<wfw:commentRss>http://tinfoilchef.com/413/mini-biscuit-pizzas-the-video/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Microwave Beef Stroganoff</title>
		<link>http://tinfoilchef.com/411/microwave-beef-stroganoff/</link>
		<comments>http://tinfoilchef.com/411/microwave-beef-stroganoff/#comments</comments>
		<pubDate>Thu, 25 Jun 2009 22:03:13 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[microwave]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[beef sirloin steak]]></category>
		<category><![CDATA[beef strognoff]]></category>
		<category><![CDATA[microwave beef stroganoff]]></category>
		<category><![CDATA[microwave cooking]]></category>
		<category><![CDATA[microwave recipe]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=411</guid>
		<description><![CDATA[Here&#8217;s something that I&#8217;ve not actually tried doing because it&#8217;s never occurred to me to make a stroganoff in the microwave oven. After seeing this microwave recipe however I&#8217;ve decided that the next time I lay hands on some boneless beef sirloin some of it is going into this stroganoff recipe. Start by freezing the [...]]]></description>
		<wfw:commentRss>http://tinfoilchef.com/411/microwave-beef-stroganoff/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Baked Vegetable Gumbo</title>
		<link>http://tinfoilchef.com/395/baked-vegetable-gumbo/</link>
		<comments>http://tinfoilchef.com/395/baked-vegetable-gumbo/#comments</comments>
		<pubDate>Sat, 30 May 2009 22:11:28 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cajun]]></category>
		<category><![CDATA[Casseroles]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[baked gumbo recipe]]></category>
		<category><![CDATA[baked vegetable gumbo]]></category>
		<category><![CDATA[cajun recipe]]></category>
		<category><![CDATA[gumbo recipe]]></category>
		<category><![CDATA[vegetable gumbo]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=395</guid>
		<description><![CDATA[Cook a pound of fresh okra for five minutes or so in boiling salted water and then drain it and set aside briefly. Slice a rib of celery diagonally and blanch it in boiling salted water. Add two green bell peppers cut in strips and two 10oz packages of frozen lima beans and cook until [...]]]></description>
		<wfw:commentRss>http://tinfoilchef.com/395/baked-vegetable-gumbo/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>5 Ways To Kick Up Plain Macaroni and Cheese</title>
		<link>http://tinfoilchef.com/385/5-ways-to-kick-up-plain-macaroni-and-cheese/</link>
		<comments>http://tinfoilchef.com/385/5-ways-to-kick-up-plain-macaroni-and-cheese/#comments</comments>
		<pubDate>Thu, 14 May 2009 01:41:02 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[Casseroles]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[From The Cook]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Quick Tips]]></category>
		<category><![CDATA[casserole]]></category>
		<category><![CDATA[chili mac]]></category>
		<category><![CDATA[diced tomatoes]]></category>
		<category><![CDATA[macaroni and cheese]]></category>
		<category><![CDATA[recipe variations]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[tips]]></category>
		<category><![CDATA[tuna]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=385</guid>
		<description><![CDATA[Macaroni and cheese is one of those long time standby dishes. It&#8217;s something that&#8217;s quick and easy to fix and it it also useful as a part of other recipes. Sometimes however for whatever reason you don&#8217;t want to or don&#8217;t have either the time or ingredients for something more extravagant, yet at the same [...]]]></description>
		<wfw:commentRss>http://tinfoilchef.com/385/5-ways-to-kick-up-plain-macaroni-and-cheese/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Low-Fat Fettucini Alfredo</title>
		<link>http://tinfoilchef.com/375/low-fat-fettucini-alfredo/</link>
		<comments>http://tinfoilchef.com/375/low-fat-fettucini-alfredo/#comments</comments>
		<pubDate>Wed, 15 Apr 2009 05:18:49 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[low fat]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[classic sandwich]]></category>
		<category><![CDATA[dill relish]]></category>
		<category><![CDATA[dill weed]]></category>
		<category><![CDATA[egg tuna salad]]></category>
		<category><![CDATA[fettucini alfredo]]></category>
		<category><![CDATA[hard boiled eggs]]></category>
		<category><![CDATA[low fat pasta]]></category>
		<category><![CDATA[low fat recipe]]></category>
		<category><![CDATA[pasta recipe]]></category>
		<category><![CDATA[sandwich meal]]></category>
		<category><![CDATA[sandwich mix]]></category>
		<category><![CDATA[tartar sauce]]></category>
		<category><![CDATA[tinfoil chef video]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=375</guid>
		<description><![CDATA[One of the things that anybody who is trying to lose weight is going to miss very early on is pasta dishes of almost any description. Not only because of the carbs and calories but also because of the fat that is often part of those dishes. Here&#8217;s a fettucini alfredo that cuts down the [...]]]></description>
		<wfw:commentRss>http://tinfoilchef.com/375/low-fat-fettucini-alfredo/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken In Lemon Dill Sauce</title>
		<link>http://tinfoilchef.com/358/chicken-in-lemon-dill-sauce/</link>
		<comments>http://tinfoilchef.com/358/chicken-in-lemon-dill-sauce/#comments</comments>
		<pubDate>Tue, 31 Mar 2009 14:20:31 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[chicken]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[chicken recipe]]></category>
		<category><![CDATA[lemon dill recipe]]></category>
		<category><![CDATA[lemon dill sauce]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=358</guid>
		<description><![CDATA[Lemon and Dill are flavors that make an excellent combination for a lot of things.  One of them is this Lemon Dill sauce served over chicken. The two flavors combine with the chicken in a way that makes the most out of this dish.]]></description>
		<wfw:commentRss>http://tinfoilchef.com/358/chicken-in-lemon-dill-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Cordon Bleu Casserole</title>
		<link>http://tinfoilchef.com/347/chicken-cordon-bleu-casserole-2/</link>
		<comments>http://tinfoilchef.com/347/chicken-cordon-bleu-casserole-2/#comments</comments>
		<pubDate>Tue, 24 Mar 2009 00:45:47 +0000</pubDate>
		<dc:creator>Ed</dc:creator>
				<category><![CDATA[Casseroles]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Main dishes]]></category>
		<category><![CDATA[microwave]]></category>
		<category><![CDATA[Recipies]]></category>
		<category><![CDATA[chicken casserole recipe]]></category>
		<category><![CDATA[chicken cordon bleu]]></category>
		<category><![CDATA[chicken recipe]]></category>
		<category><![CDATA[cordon bleu casserole]]></category>
		<category><![CDATA[cordon bleu recipe]]></category>

		<guid isPermaLink="false">http://tinfoilchef.com/?p=347</guid>
		<description><![CDATA[Here's a variation on Chicken Cordon Bleu that's made in the form of a casseole in the Microwave oven.

Steam two cup of broccoli florets for about two minutes.  Moisten two cups of stuffing mix and combine it with the broccoli.]]></description>
		<wfw:commentRss>http://tinfoilchef.com/347/chicken-cordon-bleu-casserole-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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