Welcome back!Cook a pound of fresh okra for five minutes or so in boiling salted water and then drain it and set aside briefly. Slice a rib of celery diagonally and blanch it in boiling salted water.
Add two green bell peppers cut in strips and two 10oz packages of frozen lima beans and cook [...]
Macaroni and cheese is one of those long time standby dishes. It’s something that’s quick and easy to fix and it it also useful as a part of other recipes. Sometimes however for whatever reason you don’t want to or don’t have either the time or ingredients for something more extravagant, yet at [...]
About a year and a half ago I wrote about my wife’s Green Bean Casserole, which was her variation on a long time holiday favorite. Around here Thanksgiving or Christmas dinners just wouldn’t be the same without it.
Here’s a variation on Chicken Cordon Bleu that’s made in the form of a casseole in the Microwave oven.
Steam two cup of broccoli florets for about two minutes. Moisten two cups of stuffing mix and combine it with the broccoli.
I’ve seen I can’t tell you how many different kinds of casserole recipes before and I’ve also seen at some varieties of burrito. Never before have I ever seen the two combined in one dish. The burrito casserole sounds pretty good though, not to mention easy to do. It’s definitely going on my list of things I want to try making soon.
