Quick And Easy Omelet

January 3rd, 2010 | Posted in Breakfast, Diabetic friendly, Low Carb, Recipies, video | Comments Off

Making an omelet really isn’t complicated at all. If you have your ingredients prepared ahead of time and you use a hot (preferably non-stick) skillet, you can have a completed omelet in about 3 1/2 to 4 minutes.

Encourage a seriously overweight fat guy (that’s me!) trying to lose weight by taking a couple minutes and click here to watch this on YouTube and rate, favorite, comment, subscribe, Etc… Thanks.

Subscribe to my YouTube Channel

Technorati Tags: making omelet, tuna omelet, omelet, breakfast, 3.141592, pi, tinfoil chef, cooking, π, 3.14, =π, equals pi

Possibly Related Posts:

(determined automatically)

Be Sociable, Share!

If you enjoyed this post, make sure you subscribe to my RSS feed!

Link to this post:
Just copy this code and paste it on your site where you want the link to appear:

This entry was posted on Sunday, January 3rd, 2010 at 11:18 am and is filed under Breakfast, Diabetic friendly, Low Carb, Recipies, video. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.