Tinfoil Chef

One of the chefs that we enjoy watching on Food Network is Bobby Flay. He trained at the French Culinary Institute where he graduated in 1993. He was the first graduate to earn the “Outstanding Graduate Award” and now he serves as a master instructor. Bobby owns 6 restaurants and is featured in several programs on Food Network that highlight his versatility and his specialties.

He goes from doing amazing things in the backyard with a gas grill in “Boy Meets Grill” to taking on chefs from all over in a friendly competition in “Throwdown with Bobby Flay”. Then, just when you think you’ve seen him pull off some really interesting and different stuff, you see him show up on “Iron Chef America” where he goes one on one with some of the best chefs in the world to create 5 dishes that feature a secret ingredient revealed when the competition starts … in one hour …. and most of the time he shows that he’s earned the title “Iron Chef” by winning.