Tinfoil Chef

Here’s a simple cookie recipe that’s certain to have your taste buds thinking they’re all going on Disney cruises because of how good they are. Just do the rest of you a favor and don’t give the taste buds as much as they want or you’ll have to spend a lot of treadmill time to get rid of them.

Mix an entire boxed chocolate cake mix (18 1/2 ounces) with 1/3 cup of ripe banana (mashed), 1 egg and two tablespoons of water. Beat with an electric mixer on a medium setting until it’s smooth. Then add 6 oz of semisweet chocolate chips.

Drop rounded teaspoonfulls onto a greased baking sheet about 2 inches apart.

Bake at 350 for 8 minutes or until done. When they’re done remove them from the baking sheets and cool ‘em on racks or aluminum foil. This should make about 3 1/2 dozen

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