Twinkie Pie
July 26th, 2008 | Posted in Desserts, Recipies, Snacks, Treats | Comments OffI’m really feeling like indulging in a bad way so instead of doing this for real, I’ll just write about it and let everybody out there share in the fun.
Take 10 Hostess Twinkies and slice them in half lenghtwise then lay them cream side up in a 9×13 pan. Spread two cans of chocolate pudding over the top. You can also use a mix if you prefer or for that matter, a bunch of pudding cups.
Next, cover the whole thing with Cool Whip. Top it off with crushed nuts or crush a couple of your favorite candy bars (frozen or at least VERY cold) and scatter that across the top. Refrigerate overnite and it’s ready to slice and serve.
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