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Ramblings of a Frantic Home Cook is one of those where you can tell that Francie really enjoys what she’s doing and has plenty of fun with it. If there were any doubts, they would be dispelled when reading You say it’s your birthday! It’s my birthday too, yeah!
This is the first year I’ve baked MYSELF a cake. I think I broke some unwritten Mama law in that I made a cake that ISN’T anyone else’s favorite. It’s mine. And you see all that frosting, 800 calories per spoonful and worth every stinkin’ bit of it! It’s only once a year.
I have to agree. After a year of making everybody else’s favorite, it’s time to make YOUR favorite just once and no apologies either!
In addition to her own stuff, She’s got some other great stuff. Like the video of the making of a dog shaped cake in Martha Stewart, I double dog dare you. A four day project is sped up into a four minute video and the results are amazing. The only question I have is who would eat it? it looks too real.
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Thanks so much for the link, Tinfoil. Yes, I do have fun. But then Velveeta is remarkably like Play-Doh.