Tinfoil Chef

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The first thing I have to say here is that this recipe is NOT a “Snickers” candy bar. It is however something that does a reasonably good job of approximating the famous treat. The big difference is that this one is diabetic friendly. Peanut butter lovers should especially like this. Since I don’t care for peanut butter myself, I’ll pass on this treat and you folks can have all of them.

Use a mixer to combine 12 oz of a soft diet ice cream, a cup of diet Cool Whip, 1/4 cup of chunky peanut butter and one (dry) package of sugar free butterscotch pudding. When all this is well mixed, stir in 3 ounces of Grape Nuts cereal.

Pour the mixture into an 8 x 8 pan, cover and freeze. Cut the frozen treats into four servings and you’re ready to go. If you make up several batches you can keep the bars in the freezer until you’re ready to use them.

Technorati Tags: recipe, dessert, frozen treat, treat, diabetic, diabetic friendly, snack, snickers

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